Objectives

The overall objective of the Postgraduate Diploma in Food Systems and Governance is to provide students with the tools and knowledge to analyse and understand:

  • Food systems and their role in society.
  • How food and agriculture are regulated nationally and internationally.
  • How agencies and institutions regulate agriculture and food nationally and internationally.

The Diploma also provide students with a framework for the exchange of knowledge, experiences, programs and viewpoints with other participants representing other universities, NGOs, the private sector and government.

Competencies

This programme will prepare you to meet the demand for knowledgeable and well-trained food systems analysts and leaders, by fostering practical and critical learning with an international perspective.

The courses are geared towards:

  • Individuals working in the agri-food sector
  • Public administrators
  • Policy analysts
  • Agri-Food consultants
  • Lawyers
  • Journalists specializing in food politics
  • Professional organizations, NGOs or international cooperation projects that address agri-food regulation and governance issues.

Providing students with the necessary tools for improving their employability, giving them the right to knowledge and education to be successful in the different occupations they will have during their lives, is a fundamental purpose of our postgraduate programmes.

Student profile

Individuals in the Post-Graduate Diploma in Food Systems and Governance typically have backgrounds in the agri-food sector or an academic background in anthropology, economics, environmental studies, development, law, political studies, public administration, public health, agriculture, planning or sociology.

The programme attracts people who wish to specialise in the agri-food sector, as well as those interested working in this field. Many already have work experience in the agri-food sector and are looking to broaden their knowledge and skills so as to advance their careers. This programme will prepare people to meet the demand for knowledgeable and well-trained food systems analysts and leaders, by fostering practical and critical learning with an international perspective.

Next enrolment

June 2018

Information on prices and enrolment

Would you like more information?

Would you like more information?

Gender
Date of birth
Pref.Eg, +34
Telephone 1Eg, 123456789
Pref.Eg, +34
Telephone 2Eg, 123456789
Pref.Eg, +34
LadaEg, 234
Contact telephoneEg, 4585324
Pref.Eg, +34
LadaEg, 234
Contact telephoneEg, 4585324
Pref.Eg, +34
LadaEg, 234
Contact telephoneEg, 4585324
Pref.Eg, +34
Contact telephoneEg, 4585324
Pref.Eg, +34
Contact telephoneEg, 4585324

The UOC in figures

    54,022

    students

    58,792

    graduates

    6,438

    virtual classrooms

    3,692

    teaching staff


Payment in instalments


You can pay for your master's degree, postgraduate or specialization course in instalments

Would you like more information?

Gender
Date of birth
Pref.Eg, +34
Telephone 1Eg, 123456789
Pref.Eg, +34
Telephone 2Eg, 123456789
Pref.Eg, +34
LadaEg, 234
Contact telephoneEg, 4585324
Pref.Eg, +34
LadaEg, 234
Contact telephoneEg, 4585324
Pref.Eg, +34
LadaEg, 234
Contact telephoneEg, 4585324
Pref.Eg, +34
Contact telephoneEg, 4585324
Pref.Eg, +34
Contact telephoneEg, 4585324